Saturday, 3 April 2010
..new photos posted...
..3 masses and a whole load of theatrics



Holy week is a big deal here. The saints are taken out, dressed and paraded round the streets in daytime and candlelit rituals. The church in Perucho looks more beautiful than ever.
..a picture postcard from Perucho..

The night is fresh but not cold. We’re sitting outside the old wooden church in Perucho. After the bell rang at five thirty and we hurry down the street, an hour and a half passes sitting in mass, waiting to take photos for the tours the following day and observing from the side wings the small congregation of old rugged faces, hats removed placed on pews, warmed by dusty coloured ponchos. The church is wooden and the roof beams slope at a gentle angle making the space seem very communal. The church is surrounded by elaborate figures of saints. The altar is spectacular and it’s from here that most of the light emanates from the church. The service is long and children wander in and out and I’m left with no doubt that the dog by the altar has fleas. He is in some discomfort wriggling and twisting and turning to try and scratch every part, ending up with his paws wrapped over his nose, scratching scratching.
… and next we have Niki Taigel being broadcast live across Quito…
“So tell me”, the host says “about your experience volunteering with Michael’.
..Niki learns about how babies erhmmm... and all that jazz
Michael’s wife is a mid-wife. With an imminent niece or nephew coming onto the scene, it’s natural the topic of pregnancy and birth should come up. And what a fascinating conversation it was.
..Mucho mejor si es hecho en Ecuador…

From the moment I entered the country, on the luggage carriers at the airport was the propaganda..” Mucho mejor si es hecho en Ecuador’ – ‘much better if it’s made in Ecuador’. And I see this stamp on almost all the food products we have in the house. I’ve been undecided on how I feel about it. Local producing is great right? The government is keen to press it as one of it’s key policies, the reasoning behind it beginning complicated, as I remember the trade laws being fought over when I was last here. Ecuador wants to go it alone and major producers such as Nestle and Coca Cola have their own factories here in order to get round trade restrictions..
…finding home in an unexpected place
On our way back from the terraces and harvesting beans, Micheal’s wife Katia drives across and up the other side of the mountain. The roads are steep and very bumpy. We are going to pay a visit to her sister. We come almost to the end of the lane, high up with a staggering view down behind us over the suburbs of Quito… we park and enter the property through a door in a high wall. I am staggered. There are two houses, well one is a house the other, as is the art studio. Both are beautifully constructed, painted white with dark wooden windows with small square panes of glass, stained glass in parts and flowering creepers blanketing the sides. As we enter the hall it opens out into a sitting area raised up and a series of steps down to an open airy kitchen and dining area all with floor to ceiling views down the mountain. Beautiful pictures and objects hang on the wall, every piece of furniture designed but comfortable and the floor tiles spiralling in accordance with the curve of the stairs. The art studio is of a similar appearance but a two story round design with views out from every side. Perfect for an artist.
..a different side of Quito…


Getting to know Quito has been a grounding experience. I think I have generously adopted the phrase ‘hay de todo’ which I use often at the moment. Put simply ‘there’s something of everything.’ There is poverty but also a lot of relative wealth. In Quito you can pretty much find anything you want. And the same cannot be said about Tena.
Another early start after being up after peeling beans.. the market was full of people and their products. Beautiful cheese, chocolate, vegetables. It was great to be in a plcace with people who all shared the same values. And fascinating to meet with different people to most I’d meet in Tena. Women with their dogs, some in running tracksuits and oversized sunvisors. People asking what the vegetables were we were selling, how to cook them, where they come from. I assume so much that it’s just me who finds things here foreign – It appears agriculture is also a more foreign concept to many who live in Quito. Spending time in Tena, for me shopping is to go to the market, not the supermarket. When in Quito confronted with a visit to Supermaxi (giant supermarket) I am overwhelmed with the choice but also the prices!
…Ecuadorian bus etiquette.. The dos and don’ts
Quito has a good public transport system. Well at least you can say it’s comprehensive. But like any city at peak time, the public transport system is crammed.
…Glimpses of another town..
The second day I am here, after dark we set off to San Jose de Minas (about 20km away) to deliver some products for the Saturday market. I am absolutely cream crackered and ready to hit the sack after a day full of harvesting and meetings under mandarin bushes . Unfortunately I am wedged rather awkwardly round the gear stick in the front of a very full cab and sleeping is not an option. Michael and his cousin chatter away. It’s farming chat and I like it. Where one suggests a problem he has had, the other offers suggestions as to how to solve it. The pair are just as excited and involved in conversation as at lunchtime testing different versions of a mandarin syrup.. a new recipe Michael is trying out.
…Chipotle.. a test in endurance..




Being here is giving me the chance to be creative and I’ve had the opportunity to cook again and it’s something I’ve really missed. Breakfast, lunch and dinner we grab a cauliflower, carrots, some herbs, fruit from the garden and create some great Ecuadorian specialities. In the basic kitchen (of course with the necessary blender!) we prepare some amazing things.
…Avocados grow on trees, Niki…

Perucho is clearest seen at day break, the scene looking down the valley usually reveals the clouds on a level with the village but are different minute by minute.
Beans, beans beans. Beans are hard work.
.. Welcome to Perucho..

Perucho is all ayAla ayala ayala!! It is here that Micheal is from and in this small community of only a few hundred people, most are closely related. The people we meet in the street, are cousins, aunts and uncles.
…picture this…
Puellaro a small town with steep narrow streets, a house, it’s door to enter raised off street level. The door open, the tiny front room dimly lit. In it, a barbers shop, a metal and leather barbers chair, a large mirror and all the paraphernalia. In the corner enough instruments for a small band. Under the dim light that enters through the hazed window a stout man with high trousers and braces sits with a boy, both have trumpets in their hands and are reading music. It is a snapshot of a moment in time in this town I have just arrived at. It is just how it is.
…back on the road and on to pastures new…
To travel is to open my eyes, you don’t know what to expect all you know is it’s likely to be different from what you imagine. I didn’t know how much I needed to be on the road again until I’d left. I’d been in Tena so long that by the time I left it felt like I was travelling to another country just by going to the mountains.
… treading in the footsteps of Shamans..



When you’re looking for adventures sometimes two turn up just at the same time.
I’ve just got up and showered and I’m sitting having breakfast my hair momentarily under control wrapped in up in towel turban. As I’m pushing something very suspicious round my plate, I wonder how this Sunday will pan out.
Outside the front of the kitchen I hear a motorbike. The kitchen is not great for people watching, the window being high up requiring you to bob up and down. As I bob up, someone calls ‘Good Morning’ and then again and then my name. When people arrive unexpected or when you enter a shop and no one is there (happens often as most people have them on the front of their houses and they’re not that busy) you’ll call out ‘Good Morning’ or ‘Good Evening’ until someone comes or a neighbour gets so tired of the shouting that they’ll come and tell you something to make you go away.
However it appeared that the man on motorcycle was for me, in fact there were two. In my excitement I go to kiss the first man on the cheek which is embarrassing as he is wearing a helmet and this doesn’t work. However we laugh. I know these guys, they are friends of the girl with the hair in the turban trying to kiss the helmet. My God son’s uncle and cousin.
I like how I can be sitting wondering what to do next, when an invitation comes in. We're going to visit their finca where there’s a cascade and natural pool.
So we go off in the afternoon, firstly watching a pig be castrated at the Grandmother’s house (not sure if this is part of the tour?!).. a long line has gathered of the ones who like gory things and then keeping well back are all the ones who don’t appreciate the sight nor sound of this spectacle. But after the usual confusions and procrastinations we bundle into a pickup and travel the 20 minutes to their finca, my hair now modelled into a superb pair of batman wings.
But the early morning call was worth it. The cascade is beautiful, the water fresh, the water shallow enough to immerse myself if the pool which is like a Jacuzzi from the pressure of the water falling over the giant rocks. And spectacularly for the first time my eyes are opened to another phenomenon. I can’t believe I had passed as much time near Tena without knowing about the petroglifos. Carved into the giant boulders in the rivers around Napo, little is known about them, their age or interpretation. Here at Batan Cocha, all they know was it was an area where Shamans used to gather to perform rituals. It’s steeped in legend. For me, except for the trees in the primary forest everything I know about Tena seems quite new. This place makes me realise how long everything has been here.
We all stand around the petroglifos talking about the possible meanings. We have no idea, we are making as educated guesses as possible. But then of course, I say, it could just have been a lone fisherman, bored and thinking.. I wonder if I draw something here then a load of people will stand around wondering what it means. This is not an educated guess, but luckily the joke is not lost in translation, or if it is they at least laugh and humour the girl with hair that has now moulded itself into a stylish version of a pufferfish.
..rewriting the tourist map..

Before I leave Tena I decide that I must fit in an adventure. By chance the week before I find myself sitting in the front room of my friend’s house, well the front room is actually an empty shop that opens onto the road but that’s just detail. We pass the entire day deep in conversation speaking over the top of the trucks going past every fifteen minutes to the river to collect gravel and rocks for building roads. Our conversation is about development and so very ironic that in fact I should be deafened and my voice drowned out by the sound of progress.
Careful as always for our safety, and not knowing how long this route was going to take (food was an issue) we asked the few people by the river, what the route was like. Responses ranged from, sighs, shakes of the head, to it’s very rocky, to it’s very muddy, from it’s a long way but about an hour to..oooh it’s a very long way about 3 hours.
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